Borgo Magredo Mosaic Pinot Grigio 2009
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: grilled prawns.
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Borgo Magredo is located in an area of Friuli known for its gravelly soil (referred to locally as “magredi”); its vineyards rest at the foot of the Carnic Alps. This P.G. offers up aromas of melon, pineapple, yellow apple and minerals. It’s dry, with a big, viscous, round texture and medium body. Still quite young, this wine benefits from a little breathing time in the glass. Sip and enjoy. Source: Vintages Wine Panel |
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.
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