Black Hills Estate Winery Viognier 2009
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Fragrant aromas of peach, orange blossom and creamy lemon biscuit. Rich mouth feel with a supple palate and refreshing acidity. Finishes light and delicate, our Viognier can be enjoyed now but has great ageing potential. Versatile food wine, great with seafood and can also accompany more |
intense pairings such as barbecued quail.
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.