Beringer Vineyards Founders' Estate Shiraz 2006
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store.
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 | Looking for an easy-drinking Shiraz for slow-cooked roast beef? Look no further. Beringer’s Founders’ Estate range offers amazing value. You will find attractive ripe plum, cinnamon and vanilla characteristics as well as hints of cocoa in this dry, medium-bodied red. |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.
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