Adro Da Sé Reserva Touriga Nacional Tinta Roriz Jaen Alfrocheiro Preto 2004
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: grilled sausages.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|A blend of Touriga Nacional, Tinta Roriz, Jaen and Alfrocheiro Preto. The nose shows cedar, smoke, ripe plum earth and mixed berries. It’s dry, full-bodied and easy drinking with ripe berry fruit flavours and a touch of sweet oak and cocoa on the mid palate leading to a medium finish. This is a tasty crowd-pleasing red to serve with grilled sausages. Source: Vintages Wine Panel|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.