Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 326,593 strong:

Register Today!

Featherstone Black Sheep Riesling 2016 Wine Review

Featherstone Black Sheep Riesling 2016

Featherstone Black Sheep Riesling 2016

Niagara Peninsula, Ontario V.Q.A., Canada

Community Score:91/100

Community Reviews: 4

  Add My Review


Price: $16.95

Drink: 2017-2020

Bottle size: 750 ml

Alcohol: 13.8%

Sweetness: Dry

Wine Type: White Wine


Winery: Featherstone

Agent: Featherstone Winery

Natalie's Score: 92/100

Featherstone's Black Sheep Riesling stands shoulder to shoulder (ear to ear) with the best of Niagara Rieslings. This is one of my favourite Niagara Rieslings: delightful every vintage. The 2016 vintage is no exception with lovely bright notes of lime blossom, lemon zest and flint. Pair with fresh seafood and vegetarian dishes. This Ontario white wine offers great refreshment in the glass.

Riesling food pairings: seafood, green salads, bouillabaisse.

Scrumptious Seafood Wine

This Featherstone Black Sheep Riesling 2016 was reviewed on November 25, 2017 by Natalie MacLean

More Vintages: 2017  2015  2014  2013  2011 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Greg Hughes rated this wine as 91/100 with the following review:

Super-ripe Ontario Riesling from a quality producer. It reaches almost to 14% alcohol, which is striking. 2016 was extremely sunny and this particular wone sees more sun than usual. It's named for the sheep that tend the vineyards; eating the foliage back to expose the grapes to the sun.
Very pale colouration.
The aromas have some lanolin, honey, wax, nectarine, white grapefruit, and citrus zest.
Sweetlime, lemon juice, confectioner's sugar on a palate that is not only delicious, but still zippy in the acidity department.
Put this wine with scallops and asparagus, or maybe a simple trout fillet woth some coarse salt.
Melanie Lloyd - Certified Sommelier rated this wine as 91/100 with the following review:

A wonderfully complex off-dry Riesling that has lots of minerality and aromas of tropical fruit, mostly pineapple, as well as peach, honey and floral notes. On the palate, there are pineapple and lime flavours. It is very tart and has a tiny touch of residual sugar that is well integrated with the refreshing acidity of this wine. Beautiful Riesling!

Tasted November 2017
From the Niagara Peninsula wine region, Featherstone Black Sheet (2016) is a great value mouth watering Riesling under $20. Featherstone's Black Sheep Riesling is one of the best Niagara Rieslings. Vintage after vintage, the Riesling is consistent citrus and flinty, lemon blossom and lime zest. Fresh and clean on the palate and a perfect pairing to fried chicken or grilled Bratwurst and Weisswurst. - Community Wine Reviews

If you liked the Featherstone Black Sheep Riesling 2016, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Wander + Found Sparkling Wine
Sparkling CuveƩ Blanc Can

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 326,593 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,614

WINE
REVIEWS

326,593

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award