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Taja Reserva Monastrell Cabernet Sauvignon Tempranillo Merlot 2003, D.O. Jumilla, Spain: This wine is made by the owners of the coveted Château Palmer in Bordeaux. It’s a blend of Monastrell (Mourvèdre), Cabernet
Sauvignon, Tempranillo and Merlot. Terrific richness and depth. Aromas of juicy black plums, kirsch, pepper and dusty cigar box. Full-bodied with a good finish. Drink: 2008-2016. 243329 14% XD 750 mL $17.95 Score: 91/100. January 10, 2009 Full Review
© 2014 by Natalie MacLean. All rights reserved.