There is 1 user submitted review for this wine.
rated this wine as 89/100
with the following review:
In 1992, Giulio Bertrand retired to South Africa from Italy and bought the Morgenster historic farm in Sommerset West, 35 minutes from Cape Town at the Gateway to the Western Cape wine growing region. Instead of retiring, he created the Morgenster Wine and Olive Estate.
The Estate's wine consultant is no other than Pierre Lurton, managing director of St-Émillion's fabulous Château Cheval Blanc.
If you like your right bank Bordeaux, this is a wine for you!
The blend varies from vintage to vintage and the 2003 is 70% Merlot, 20% Cabernet Sauvignon and 10% Cabernet Franc.
In the glass, it is deep deep ruby red, a little 'tuilé' with languorous legs.
The nose is sumptuous and meaty. Full of cherry, tobacco, cedar, vanilla poundcake and cassis. There is also a subtle marine air aroma.
On the palate, it is voluptuous, expansive, warm and dry with sour cherry jam and stewed plum notes. The high alcohol content (14%ABV) washes away the chewy tannins and the bright acidity leaving you with a lengthy dark cocoa finish.
This is a food wine! Stunning with a roasted potato, peppers sun-dried tomatoe and sausage dish! Think earthy Mediterranean Feasts!