Pirramimma Katunga Gts 2012

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:

My Score:

My Tasting Notes:

Expand Box

Community Reviews

There are 7 user submitted reviews for this wine.

Barry Nelligan rated this wine as 93/100

Nick Onischuk rated this wine as 90/100 with the following review:

The Pirramimma Katunga GTS 2012 is a very enjoyable blend of Grenache, Tannat, and Shiraz. Nice flavours and aromas of dark cherry, blackberry and spice. Very long Finish on this beauty! Tasted November 2016 (90/100)

Monique Sosa rated this wine as 90/100 with the following review:

Pretty complex from just one sip. Black fruit, dark chocolate, tobacco and licorice aroma overload! Flavours on the palate transform to more cooked fruit notes and a spicy finish. Medium to full bodied and rounded tannins. Pair with game - wild boar, deer or bison.

Sean O'Regan rated this wine as 89/100 with the following review:

Nov 16, 2014: A unique blend of Grenache, Tannat and Shiraz, the wine pours medium ruby, with a sweet nose of raspberry, black cherry, baking spice and hints of eucalyptus. Soft round palate on entry, juicy acidity and gentle drying tannins surround the ripe cherry/berry fruit and spice on a medium long finish.

Astrid Young rated this wine as 92/100 with the following review:

Lovely dark and fresh fruit flavors like a mouthful of creamy juicy blackberry pie. A note of licorice, lifted and reductive flavors that are almost balsamic in concentration. Ripe blueberry compote underpinning the sweetness of berries at their peak, elegant mouthfeel and finishes well with soft tannins and loads of dark dried fruit.

Douglas McMillan rated this wine as 88/100 with the following review:

Cigar box, black cherry, spices, and vanilla. The mouth feel is velvety, and the taste well balanced with some smokiness coming through with the fruit. A nice wine for a savoury pork roast.

Martha Kelly AIWS rated this wine as 90/100 with the following review:

GTS = Grenache, Tannat, Shiraz; this blend gives complex flavours of ripe dark fruit, candied cherries, spices, and savoury earthy notes with slight floral elegance. The Firm tannins provide structure for this fruit-driven, refreshing wine. The wine has long length on the warming finish.
Pair with grilled beef or lamb.
Drink now or cellar until 2018.
Date tasted: November 2014.

Natalie's Review

Pirramimma Katunga Gts 2012, Mclaren Vale, South Australia, Australia: Juicy and vibrant with black and purple liqueur aromas and flavours. Full-bodied and ultra-smooth. Deeply concentrated and rich with layered complexity through the palate. Lots of toasty, smoky oak that's in balance with the luscious fruit. This wine cries out for hearty meat dishes, and for you to top up your glass. Stunning complexity, depth and finish in this towering Australian red wine. Drink: 2013-2018. 203174 14.50% XD 750 mL $19.95 Score: 93/100. November 15, 2014 Top Rated Red Wine. Best Beef Wine Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Matilda Nieves Red Wine
Mencia 2020,
Ribeira Sacra, Ribera Del Duero D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,169 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,169 strong: