Dunavar Pinot Grigio 2013

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:

My Score:

My Tasting Notes:

Expand Box

Community Reviews

There are 7 user submitted reviews for this wine.

Alarica Fernandes rated this wine as 51/100 with the following review:

This pinot grigio is elegant with a nice floral nose and light acidity. It is medium bodied, crisp and clean with a lasting finish. Can be enjoyed as an aperitif as well as seafood and pasta dishes.

Olivier de Maisonneuve rated this wine as 88/100 with the following review:

I was pleasantly surprised by its body: for the price,it has more texture than a lot of the pinot grigios on the market. Fruity,fresh, and winsome: A kitten on a bale of hay.

Courtney Flood rated this wine as 87/100 with the following review:

This wine is not very expressive in its aroma, it almost smells like mineral water, but e flavor is nice and mouthwatering, with lemon lime and almond flavours. A great value for a light sipper! Is still a delicate wine that would be overpowered by all but the most mild of foods

Louise Wilson rated this wine as 87/100 with the following review:

An easy drinking Pinot Grigio, in the Italian style. Crisp and light with notes of honeydew melon and lime. Unoaked with a dry finish. No food required. Tasted Oct 2014.

Valérie Dufour rated this wine as 87/100 with the following review:

Peach Melba nose.
Nice little wine. Fresh acidity. Fruit forward. A little unidimensional but in that price range... Let's not be grumpy.
Good for the apéritif or a light pasta and olive oil supper.

Terry Jeans rated this wine as 89/100 with the following review:

A light yellow, almost watery colour. There are some nice light fragrances of lemon/lime and white peach. Nicely balances flavours and acidity with a light body that will be perfect with a green salad or seafood.

Jane Staples rated this wine as 89/100 with the following review:

Light, refreshing aromas of fresh peach and pear with a crisp palate of pear, touch of citrus and hazelnut.

Natalie's Review

Dunavar Pinot Grigio 2013, Hungary, Hungary: An exceptionally well-priced white wine: wow! Crisp, clean and refreshing, this Pinot Grigio comes across as tasting twice its price (or more). Try it with holiday turkey, fresh seafood, salads and vegetarian dishes. Drink: 2013-2015. 335422 12% XD 750 mL $8.95 Score: 87/100. September 27, 2014 Terrific Turkey Wine Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Benjamin Bridge Other Wines/Drinks
Piquette Zero,
Gaspereau Valley, Nova Scotia ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,259 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,259 strong: