Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,156 strong:

Register Today!

Moët & Chandon Brut Imperial Champagne

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:


My Score:
 
My Tasting Notes:
Expand Box




Community Reviews

There are 14 user submitted reviews for this wine.

Stephen Andrews reviewed this wine as follows:

Tasted Jan. 26th 2018 in Aruba with good friends. The colour pale gold, the bubbles mesmerizing and medium sized. Aromas and flavours of citrus, (we are drinking this outside with a stiff breeze) chilled to around 5C, Taste, dry, mousse, mouthwatering, and easy to drink. A very elegant drink. So refreshing and pairs well with our assortment of cheese. Lucky for us it was on sale. Glad we bought it. Special occasion wine!
Francois rated this wine as 86/100
Pamela Chiles rated this wine as 90/100 with the following review:

The party Champers for a crowd. Always a treat, it is well-structured and balanced with fine mousse; classic aromas and flavours of nuts, lemon, lime and toast. Happy wine, happy time!
Cherie Cole rated this wine as 93/100 with the following review:

This one should definitely find a home in your cellar and on your table. Lots of buttery toast, lemon, green apple and peach. Lively bubbles on the palate with a full, silky body. Long, lemon-brioche finish. Tasted November 27, 2016.
Sharon Lécuyer rated this wine as 82/100 with the following review:

Had this sparking wine the night we got the keys to our first house. I've tried it again five years later and it still hasn't won me over. Aromas of golden delicious apple. Very effervescent on the palette with tastes of lemon.
Jon Steeves rated this wine as 93/100 with the following review:

Toasty biscuit, complex, saline minerality, well-balanced. Tart raw apple, baked pear brioche, a hint of mayer lemon. Long finish with persistence of apple, candied lemon peel. Pair with almost anything at any time of the day. Pair with pan seared sea scallops and risotto, or kettle cooked potato chips. @jonsteeves rated 93/100 - bespoketastings.ca
Emilie Ryan rated this wine as 88/100 with the following review:

Presentation: Classic, distinctive Moet & Chandon
Appearance: Pale gold colour
Nose: Light nose, with lychee, yeast and caramel/toffee notes
Taste: Dry, intense taste with a multitude of fine yet sharp bubbles, with green apples, lime rind, white grapefruit rind
Finish: Long finish with strong notes of citrus rind
Overall impression: A good Champagne to cleanse the palate or to have with high acidity foods.
Value: 3.5/5
Jennifer Havers rated this wine as 92/100 with the following review:

Beautiful toasty notes with a crisp bubble. Some citrus and green apple come through on the palate. Lengthy finish. Enjoy this with oysters or just on its own.
Rachelle O'Connor rated this wine as 92/100 with the following review:

Moet - a champagne that screams celebration! There are lovely notes of tree fruit and hints of citrus. The palate bursts with glazed brioche, candied lemon, divine minerality, and elegant mousse. Another classic creation from an outstanding producer!
Douglas McMillan rated this wine as 92/100 with the following review:

Pretty aromas of white apple, biscuit, white flowers, apricot, and sea salt. Lots of fine bubbles.High acidity and a smooth taste of apricot and apple. The finish is long and smooth. Perfect for almost any occasion.
Lynn van der Linde rated this wine as 93/100 with the following review:

Yes please! Toasted nuts and buttered toast, the breakfast Champagne of champions.
A classic way to mark any celebration.
Nicole Lougheed rated this wine as 90/100 with the following review:

This Champagne displays a beautiful, persistent mousse and rich flavours of brioche, pear and apricot balanced by zings of citrus and mineral. I think this will appeal to most palates (except those who prefer bone-dry sparklers). While not the most complex Champagne offering out there, in my opinion it's a great QPR bubbly - which means you don't have to wait for a special occasion to crack the Champagne!
Jane Staples rated this wine as 92/100 with the following review:

Champagne is for birthdays, it's for holidays and champagne is for lovers. If any of these apply to you, here's a beauty! With delicate floral and tree fruit aromas, a palate that is biscuity and rich, with lemon and pear flavours and a mouth-watering acidity, its fine mousse will make you feel like singing. Or dancing. Or romancing...
Moet & Chandon, founded in 1743 and still an excellent choice.
Janneke rated this wine as 80/100 with the following review:

Lovely, dry. Present for New Year




Natalie's Review

Moët & Chandon Brut Imperial Champagne, Marne Valley, Champagne, France: A gorgeous Champagne, with frothy mousse and persistent bubble. Aromas of brioche, golden apple and toast. Long, refreshing finish. Pair with shellfish. Drink: 2022-2030. 453084 12% D 750 mL  $72.45 Score: 93/100. January 8, 2017 Top Rated Sparkling Wine.  Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Pongráz Sparkling Wine
Cap Classique Rosé,
Western Cape W.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,156 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,645

WINE
REVIEWS

327,156

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award