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Miguel Torres Mas Borràs Pinot Noir 2009, D.O., Penedès, Spain: Gorgeous nose of smoke and fleshy black cherry. Supple, liquid silk on the palate. More fleshy black cherry and black raspberry. Loaded with flavour and character. Medium- to full-bodied. A favourite of mine year after year. Perfect for roast chicken or grilled pork chops. Drink: 2013-2016. 673483 13% XD 750 mL $34.95 Score: 94/100. March 16, 2013 Top Rated Red Wine. Best Beef Wine Full Review
© 2014 by Natalie MacLean. All rights reserved.