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Oyster Bay Pinot Noir 2009, Marlborough, South Island, New Zealand: Vintages Wine Panel: Pinot Noir is Marlborough’s red-wine specialty, and this crowd-pleasing version comes from one of New Zealand’s most consistent producers. With pure fruit characters of brambly raspberry, black cherry and spice, it will make a fine partner for beef-and-veggie ratatouille. My note: Love this style! Juicy with black cherries and berries. Great acidity for food. Medium-bodied and lusciously supple. 590414 13.50% D 750 mL $19.95 Score: 90/100. November 13, 2010 Full Review
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