Rabl St-Laurent 2009

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Natalie's Review

Rabl St-Laurent 2009, Kamptal, Niederösterreich, Austria: Sour black cherry that's vibrant and mouth-watering and terrific for food. St-Laurent is actually the grape from which this wine is made, first grown in Alsace and Germany. made its way to Austria from Alsace via Germany. This wine has a little oak on it but really the pure dark red fruit flavours come through. Perfect for any dish with lots of acidity such as tomato sauce. Drink: 2013-2017. 301960 13% D 750 mL  $15.95 Score: 88/100. January 5, 2013  Full Review