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Shingleback Wine Haycutters Shiraz Viognier 2007, Mclaren Vale, South Australia, Australia: Vintages Wine Panel: Hay and heifers are in this winery’s past. The name of this wine, Haycutter, pays tribute to the property’s previous life as a hayfield; the dairy cows on the land were fed the hay. Today, the cows and hay are gone. The owners discovered that the high calcium soil was also ideal for growing grapes, so now the land is covered with vines. This award-winning wine (Silver Medal at the New Zealand International Wine Show 2009) is rich and ripe with impeccable balance supplied by bright acids and supple tannins. Enjoy this wine now. My note: Big and beautiful with dark fruit and smoke. Juicy and mouth-watering with a smoky finish. 166132 14.50% D 750 mL $18.95 Score: 90/100. July 10, 2010 Full Review
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