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Boschendal Grand Cuvee Brut Sparkling Wine 2006, Stellenbosch, South Africa: Chardonnay and Pinot Noir grapes go into this lovely bubbly made from the method cap classique (Champagne method). Toasty, crisp, refreshing with lovely green apple notes and a biscuity finish. 12.50% XD 750 mL $15.00 Score: 88/100. May 13, 2010 Full Review
© 2014 by Natalie MacLean. All rights reserved.