Toasted Head Shiraz 2007

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Natalie's Review

Toasted Head Shiraz 2007, California, United States: Toasted Head refers to the ends of barrels in which this wine is aged. Although most barrels on only toasted or charred on their sides, those used for this wine are also toasted on their ends. This gives a smoky, rich character to the wine. This Shiraz bursts with gorgeously ripe black cherries, mocha and hickory smoke. This is a solid value for this full-bodied red with dense black fruit notes. Food matches: red meats, spicy pasta. Drink: 2010-2013. 42937 13.50% D 750 mL  $19.95 Score: 89/100. April 28, 2010  Full Review