The Chocolate Block Boekenhoutskloof 2009

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Natalie's Review

The Chocolate Block Boekenhoutskloof 2009, W.O., Western Cape, South Africa: A pleasing blend of 67% Syrah, 14% Grenache, 10% Cabernet Sauvignon, 7% Cinsault and 2% Viognier grapes. Full-bodied and smooth with a savoury note and dark fruit. About $10 over-priced, but what the hay. Drink: 2011-2015. 129353 14.50% XD 750 mL  $39.95 Score: 89/100. December 10, 2011  Full Review