Vitteaut-Alberti Crémant De Bourgogne Blanc De Blancs
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Blanc de Blancs sparklers are made solely with white grapes – in this case, Chardonnay. Look for especially tangy fruit and zippy freshness. Vitteaut-Alberti’s Brut Blanc de Blancs has wonderful grapefruit and melon notes, and fabulous creamy froth. Source: Ken Hoggins, kenswineguide.com|
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Serve this wine between 45-50 degrees Farenheit or 6-10 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.