Terra D’Aligi Tatone Montepulciano D’Abruzzo 2007
Tatone means "grandfather" and drink up (okay that last translation was mine). Full-bodied and smooth with black fruit and toasty oak. Montepulciano D’Abruzzo food pairings: spaghetti and meatballs, manicotti.
This Montepulciano D’Abruzzo was reviewed June 9, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Look for rich notes of ripe red fruit, violets and spice. This is a wonderfully well balanced wine that is deliciously fruity on the palate. Full bodied, with a lovely, long, spicy finish.|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.