Tawse Sketches Of Niagara Chardonnay
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Chardonnay food pairings: grilled prawns, shellfish.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Wow! Lots of appealing minerality here, along with ripe apple, white peach, citrus, pear and smoke. Quite juicy on the palate with fresh acidity and that lovely mineral streak working in concert to give supreme delineation. The finely balanced finish is etched in stone. Source: Vintages Wine Panel|
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.