Ruffino Ducale Oro Riserva Chianti Classico 2006
A balanced and full-bodied chianti with a velvet texture. Aromas of dark cherries and fresh turned earth.
This Chianti Classico was reviewed May 26, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Very dark ruby-red. Spiced blackcurrant, coffee and ink on the nose, with a light dusting of cracked black pepper. Shows good texture and very good sweetness to its dark fruit, coffee and licorice flavors. Finishes smooth and long, but with mounting tannins and bit of alcoholic warmth. A very-well made wine that deserves an outstanding score... Score: 90 Source: Ian D’Agata, Stephen Tanzer's International Wine Cellar|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.