Rocca Delle Macìe Riserva Chianti 2008
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Chianti food pairings: meaty lasagna, roasted lamb, grilled steaks.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Yet again, this Chianti Riserva is a solid value with the 2008 vintage. The nose is quite pretty and fairly intense with layered aromas of ripe red cherry, shoe polish, cedar, mocha, black raspberry, cigar box, vanilla bean and sandalwood. It’s dry, medium bodied with bright acidity and wiry tannins. There’s a decent amount of weight on the palate and good length to boot. Source: Vintages Wine Panel|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.