Monasterio De Las Viñas Gran Reserva Grandes Viños Y Viñedos Garnacha Tempranillo 2003
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Garnacha Tempranillo food pairings: flank steak.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|The wine is a blend of primarily Garnacha and Tempranillo. Deep garnet. Aromas of plums, coconut wax and lipstick follow through on a soft, brisk entry to a dryish light-to-medium body with cranberry and roasted pepper notes. Finishes with a dusty, tangy tannin fade. Highly recommended. Score: 88 Source: Tastings.com|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.