Mitravelas Estate Red On Black Agiorgitiko 2009
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Agiorgitiko food pairings: lamb kebabs, tomato-based pasta.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|An especially impressive feat given its humble price tag. Founded in 1913, the Mitravelas Estate is one of the oldest wineries in the Nemea region. The estate’s “Red on Black” Agiorgitiko is dry, velvety, very fresh and fruity. Give it a slight chill and watch its luscious red fruit spring to life. Terrific with Greek dishes. Source: Vintages Wine Panel|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.