Inniskillin Okanagan Vineyards Okanagan Reserve Pinot Noir 2008
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Pinot Noir food pairings: fish.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Smooth and supple Pinot Noir featuring aromas of raspberry, cherry, beetroot, game and coffee. It is made in a bright, easy-drinking style that means it’s great on its own, or a great choice if you prefer red wine with fish.|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.