Greenlane Estate Riesling 2011
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Riesling food pairings: freshwater fish, grilled prawns with garlic.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Lime cordial, apple, pear and peach aromas are all confidently on display, supported by a commanding beach-sand minerality. This is no wilting flower; it exudes self assurance. Juicy, sweet-and-tangy lime shows the way for this complex, crisp Riesling. Very satisfying length to the mouth-watering finish. Source: Vintages Wine Panel, Feb. 2013|
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.