Dog Point Vineyard Sauvignon Blanc 2008
Green pepper, capsicum, asparagus and green peas on the nose … and yes that means I like it! Mouth-watering acidity and vibrance.
This Sauvignon Blanc was reviewed September 26, 2009 by Natalie MacLean
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.