Coppi Peucetico Primitivo 2006
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Primitivo food pairings: veal scaloppini in a sun-dried tomato sauce.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Gioia del Colle is in the very heart of Puglia and enjoys the honour of being the hometown of Primitivo. In the 1700s, a local priest identified these vines and named them after their early ripening nature; Primitivo derives from the Latin primativus which means “first to ripen.” This ripe Primitivo shows lovely berry and cherry fruit, floral notes as well as hints of coffee, mineral and earth. It’s ready to drink.|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.