Château Des Baumelles Bandol 2006
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food pairings: braised lamb.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|VC: This wine won a Gold Medal at La Foire de Brignoles 2009. Crimson. Earthy aromas, with sweet cassis and minerality. Dry, ripe, and well structured, with slightly chewy tannins. There’s rustic appeal here, and admirable polish as well. Hold it for 1-2 years yet, or enjoy a bottle tonight. Source: Vintages Wine Panel|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.