Black Hills Estate Winery Nota Bene 2000
Note: I publish batches of reviews that I call Good Values Wine Picks. These are from the regular section of the liquor store rather than the Vintages section, and tend to be lower priced and the most widely available of all wines. The last four reviews I did were: September 11, July 26, September 12 and March 7.
Black Hills Estate Winery Nota Bene 2000 Wine Review
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store.
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|Valerie Stride WSET ADV rated this wine as 86/100 with the following review:|
The 2000 vintage was an amazing ripening year in the Okanagan. There were higher sugars and good acid levels that resulted in delicious wines. This vintage of Nota Bene wine is still showing signs of tannin in 2013, and boasts of forest floor, black tea, and pepper. One can also find notes of cigar on the long, dry finish. Made from 52% Cabernet Sauvignon, 25% Cabernet Franc, and 23% Merlot, this blend is now a true earthy delight! 1800 cases produced.
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Serve Black Hills Estate Winery Nota Bene 2000 between 60-65 degrees Farenheit or 15-18 degrees Celsius.
Recipes for Black Hills Estate Winery Nota Bene 2000