Weingut Müller Neubergen Riesling 2009
Weingut Müller Neubergen Riesling 2009 Wine Review
Big dry Riesling with searing, mouth-watering acidity for food. Lime, chives and green apples. Bright, vibrant wine that will cut through creamy cheeses and cream sauces like a knife. 4.4/5 Riesling food pairings: creamy cheeses, creamy sauces.
This Weingut Müller Neubergen Riesling 2009 was reviewed April 16, 2011 by Natalie MacLean
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|The DAC is the Austrian appellation system that is now beginning to be seen on labels. Kremstal, given its DAC in 2007, is only the fourth region to adopt the system. DAC regulations determine what varieties may be grown and what style of wines produced. Riesling and Grüner Veltliner are the only allowable varieties in DAC Kremstal. Medium yellow green. Ripe yellow fruit, fine ... tobacco, dried. Botrytis, complex, delicate, honey, well-integrated acidity, mineral. Score: 89 Source: Peter Moser, Falstaff Wine Guide|
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