St. Francis Chardonnay 2010 Wine Review
St. Francis Chardonnay 2010
Sonoma County, California, United States
Community Reviews: 3
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Bottle size: 750 ml
Natalie's Score: 90/100
Buttery and balanced with full-bodied goodness. Nice price for classic Californian chardonnay. Aromas of fleshy white peach and toasty oak.
Chardonnay food pairings: grilled pork chops.
Plush Pork Wine
This St. Francis Chardonnay 2010 was reviewed on August 17, 2013 by Natalie MacLean
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|Darlene Myers - CAPS Student rated this wine as 91/100 with the following review:|
A smooth California Chardonnay with flavors of melon and butterscotch. Medium bodied and full of flavor, this delicious wine will go hand in hand with your favorite roasted chicken dish.
|Aromas reminiscent of oak forest, buttered toast, baked apple and grilled mango create a winning combination on the nose. In the mouth this is big and toasty but the oak is not overpowering; it is well integrated and handled. Lifted fruit notes – apple and melon in particular – shine on the finish. Toasty smoke carries through from beginning to end. Source: Vintages Wine Panel, July 2013|
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