Robert Mondavi Woodbridge Cabernet Sauvignon 2009 Wine Review
, February 26
, September 11
and July 26
Natalie's Score: 88/100Terrific for this price point! Opens with mouth-filling dark fruit and coffee aromas. Full-bodied but supple with a lick of blackcurrant on the finish. Comfort in a glass.
Cabernet Sauvignon food pairings: pepper steak, prime rib.
This Robert Mondavi Woodbridge Cabernet Sauvignon 2009 was reviewed March 28, 2011
by Natalie MacLean
More Wine Reviews and Ratings
|Carla rated this wine as 88/100 with the following review:|
Very smooth, vanilla tobacco flavours with a lingering cassis finish. Mature, yet easy on the palate. Slips down nicely. Holds its own with a wide range of foods. It's been in my wine cooler for some time. Should have opened it sooner.
|The aromas of coffee and toasted oak in our 2009 Cabernet Sauvignon mingle with deep flavors of black cherries and black currants to produce a wonderfully elegant wine. Ripe fruit flavors are structured with firm, seamless tannins and excellent balance. A small amount of Petite Sirah adds a touch of blackberry liqueur, while Merlot and Syrah enhance the wine’s rich mouthfeel and spicy finish. Enjoy this approachable Cabernet Sauvignon with a grilled steak, lamb burgers cooked over the coals and, when cooler weather sets in, hearty soups and stews.|
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