Remo Farina Ripasso Valpolicella Classico Superiore 2012 Wine Review

Remo Farina  Ripasso Valpolicella Classico Superiore 2012
Remo Farina  Ripasso Valpolicella Classico Superiore 2012
Remo Farina Ripasso Valpolicella Classico Superiore 2012
Veneto D.O.C., Italy
Community Score: 4.4/5
Community Reviews: 1
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Product #: 999946


 
Price: $17.95
Alcohol: 13%
Drink: 2014-2018
Sweetness: Dry
Bottle size: 750 ml
Wine Type: Red Wine

Winery: Remo Farina Ripasso
Agent: Majestic Wine Cellars
More Vintages: 2011  2010  2008  2005  2005  Add New Vintage 
 
Natalie's Score: 89/100

Ripasso is a fascinating Italian winemaking technique that is also used now in other regions. The wine is “re-passed” or fermented a second time with dry Amarone grapes to deepen the flavour and concentration. What emerges from the glass is a bundle of black cherry and dark berry aromas along with some anise, cloves and cedar brush. This wine will do well in the cellar as well as on your table tonight.

Valpolicella Classico Superiore food pairings: grilled veal chops, pasta, beef stew, herbed tomato salad, roast rack of lamb.

Magnificent Meat Pizza Wine

This was reviewed May 10, 2014 by
 

More Wine Reviews and Ratings

This robust style of wine derived from the Ripasso method of winemaking is becoming ever more popular. The wines are fermented twice, the second time with dried Amarone grapes. - Community Wine Reviews

 
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