Mike Weir Pinot Noir 2009 Wine Review
Natalie's Score: 87/100Tart with mouth-watering acidity and flavours of cranberry. Smooth and medium-bodied.
Pinot Noir food pairings: barbecued rainbow trout, bacon-wrapped veal medallions.
This Mike Weir Pinot Noir 2009 was reviewed August 4, 2012
by Natalie MacLean
More Wine Reviews and Ratings
|Paula McGinley rated this wine as 1/100 with the following review:|
Only Canadian Pinot noir in stock at the time
|A beautiful wine from a stellar vintage for Pinot Noir in Niagara. Medium garnet colour in the glass, with pretty aromas of wild raspberry and strawberry, red cherry, rose petals, cinnamon stick and campfire smoke. Elegant and flavourful, and nicely made. Drinking well now. Source: Vintages Wine Catalogue.|
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