Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 178,160 strong:

Register Today!

Want the secret to buying great wine?

248,940Wine Reviews
178,160Members
30Seconds to join
Ad

Miguel Torres Santa Digna Syrah 2013 Wine Review

Miguel Torres Santa Digna Syrah 2013

Miguel Torres Santa Digna Syrah 2013

Central Valley, Chile

Community Score:86/100

Community Reviews: 3

  Add My Review


Price: $14.95

Drink: 2014-2019

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Miguel Torres

Agent: FWM Wine, Beer & Spirits

Natalie's Score:

Access Natalie's Tasting Notes, Ratings and Food Pairings

Purchase a subscriptionUnlock Natalie's wine review, notes scores and pairings for this wine by upgrading your membership to become a Paid Member. Start drinking better wine tonight!
 

This Miguel Torres Santa Digna Syrah 2013 was reviewed on January 3, 2017 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Jennifer Havers - WSET Level 3 rated this wine as 88/100 with the following review:

Aromas are primarily black pepper and violets, with some red berry notes. Smooth, medium body and some smooth tannin, lots of berry flavours with some malty chocolate notes and some warmer spice (nutmeg). Very plush on the palate. Try with braised short ribs or other hearty dishes.
Emilie Ryan rated this wine as 82/100 with the following review:

Presentation: Modern yet medieval (like the Templar knights but with a different logo), with a touch of colour
Appearance: Medium to dark ruby colour
Nose: Medium intensity aromas of perfume, dark plums and floral (violets), with an uncharacteristic note of mangos
Taste: Dry, medium body, medium acidity, medium tannins, red berries, dark chocolate and sweet spices (cinnamon), red licorice
Finish: Medium finish
Overall impression: A good Syrah. The empty glass has a hint of rhubarb aromas. Try it with chili dish or something with a demi-glaze.
Value: 3.5/5
Ad

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Wine of the Week

As featured on  

CTV Wine of the Week!

Inniskillin Dessert Wine
Cabernet Franc Icewine 2014,
Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean is editor of one of the largest wine review web sites, publishing hundreds of wine reviews every week for more than 178,160 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

PAY TOO MUCH FOR

WINE?

Get my reviews of terrific under-priced wines. Save money, drink better wine.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award