Malivoire Wine Company Chardonnay 2006 Wine Review
Malivoire Wine Company Chardonnay 2006
V.Q.A., Niagara, Ontario, Canada
Community Reviews: 1
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Bottle size: 750 ml
Natalie's Score: 92/100
A luxurious Chardonnay with voluptuous layers of ripe peaches, pears, honeysuckle, fig and cinnamon. A long, toffee-infused finish. The Moira Vineyard on the Beamsville Bench has calciferous clay soils suited to Burgundian grapes such as Chardonnay and Pinot Noir. (This winery makes spectacular Pinot too.) It was certified as organic in 2004 and is lovingly tended. The wine was aged in Burgundian barrels for 8 months on the lees and underwent a full malolactic fermentation to give it that rich, creamy texture. Enjoy!
Chardonnay food pairings: salmon in pastry, dishes with rosemary, tarragon or dill, mustard-glazed pork, oven-roasted parsnips.
This Malivoire Wine Company Chardonnay 2006 was reviewed on July 11, 2009 by Natalie MacLean
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