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Louis Bouillot Perle D'ivoire Brut Blanc De Blancs Crémant De Bourgogne Wine Review

Louis Bouillot Perle D'ivoire Brut Blanc De Blancs Crémant De Bourgogne

Louis Bouillot Perle D'ivoire Brut Blanc De Blancs Crémant De Bourgogne

Burgundy A.C., France

Community Score:89/100

Community Reviews: 4

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Price: $19.95

Drink: 2017-2019

Bottle size: 750 ml

Alcohol: 12%

Sweetness: Dry

Wine Type: Sparkling Wine


Winery: Louis Bouillot

Agent: Charton Hobbs Inc

Natalie's Score: 90/100

The Burgundian estate of Louis Bouillot was one of the first wineries in the region to create sparkling wine, called Crémant de Bourgogne, back in 1877. Crisp and clean with toasty warmth and green apple refreshment. Pair with fried chicken. A toasty Crémant de Bourgogne with great texture and mouth-filling weight. Nice crisp finish.

Crémant De Bourgogne food pairings: pan fried chicken, spinach and goat cheese salad with fresh strawberries.

Fantastic Fried Chicken Wine

This Louis Bouillot Perle D'ivoire Brut Blanc De Blancs Crémant De Bourgogne was reviewed on February 9, 2017 by Natalie MacLean

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Pricing & Stock Information

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SANDALWOOD & KENNEDY (HEART LAKE)3 Add
TECUMSEH & LAUZON2 Add
MARKET SOUTH & ICOMM2 Add
WELLINGTON & ST. PATRICK2 Add
AIRPORT & BOVAIRD2 Add
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Reviews and Ratings

Gwen Barton rated this wine as 89/100 with the following review:

A very nice bubbly- pale yellow with greenish hue. Crisp acidity with notes of citrus, white flower blossoms and honey. Pleasant finish. Pair with popcorn and a movie!
This bubbly is made in the traditional method from 100% Chardonnay grapes and is therefore a blanc des blancs (white wine made from white grapes). Lovely finish of warm bread and brioche. The Burgundian estate of Louis Bouillot was one of the first wineries in the region to create sparkling wine, called Crémant de Bourgogne in 1877. - Community Wine Reviews

1 Member would buy this wine again

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