Gray Monk Estate Winery Pinot Gris 2008
Note: I publish batches of reviews that I call Good Values Wine Picks. These are from the regular section of the liquor store rather than the Vintages section, and tend to be lower priced and the most widely available of all wines. The last four reviews I did were: March 5, February 26, September 11 and July 26.
Gray Monk Estate Winery Pinot Gris 2008 Wine Review
Classic Pinot Gris with dry, mouth-watering flavours of white peach and grapefruit. Clean and refreshing without any heavy oak or alcohol. Medium-bodied and wonderful for many dishes. 4.4/5 Pinot Gris food pairings: seafood, pasta with cream sauce, white meats, cheeses.
This Gray Monk Estate Winery Pinot Gris 2008 was reviewed August 17, 2010 by Natalie MacLean
More Wine Reviews and Ratings
|The grapes used in the 2008 Pinot Gris were selected from vineyards in the northern Okanagan Valley. The grapes were picked at over 22 Brix. The wine did not undergo malolactic fermentation in order to retain maximum freshness and was fermented in stainless steel tanks.|
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