Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 178,130 strong:

Register Today!

Want the secret to buying great wine?

249,015Wine Reviews
178,130Members
30Seconds to join
Ad

Domaine De La Madone Le Perréon 2015 Wine Review

Domaine De La Madone Le Perréon 2015

Domaine De La Madone Le Perréon 2015

Beaujolais-Villages, Burgundy, France

Community Score:91/100

Community Reviews: 2

  Add My Review


Price: $15.95

Drink: 2016-2018

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Dry

Wine Type: Red Wine


Winery: Domaine De La Madone

Agent: M.C.O.

Natalie's Score: 91/100

Produced by Jean Bérerd & Fils, this jubilant almost full-bodied French red wine spills over with bright red berry fruit and spice. Terrific replays of fleshy raspberry on the palate and finish of this mouth-watering juicy wine made from the Gamay grape. The 2014 vintage is smooth and juicy with black raspberry and cranberry notes. The winery cropped back the leaf canopy on the vines to ensure better ripening and waited to harvest until October. Lovely deep garnet hue in the glass. Racy and spicy. Pair with Tex-Mex, cold cuts, mild curries and spices.

Food pairings: grilled chicken, roast breast of veal, beef tenderloin.

Remarkable Roast Chicken Wine

This Domaine De La Madone Le Perréon 2015 was reviewed on November 26, 2016 by Natalie MacLean

More Vintages: 2013  2009  2006  2014  2008 

  Add New Vintage

Pricing & Stock Information

StoreStock    
BAYVIEW & SHEPPARD (BAYVIEW VILLAGE)51 Add
RIDEAU & KING EDWARD50 Add
MONTREAL ROAD AND VANIER PARKWAY37 Add
REGENT STREET & LONG LAKE ROAD32 Add
QUEEN & COXWELL (THE BEACH)28 Add
See More Edit

Reviews and Ratings

Produced by Jean Bérerd & Fils, this medium-plus bodied Beaujolais-Village red is made from that area's iconic Gamay grape. Thirty-eight villages are permitted to use the Beaujolais-Villages label. Wines from these 38 villages are typically more rich and concentrated. - Community Wine Reviews

Recipes for Domaine De La Madone Le Perréon 2015

Ad

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Wine of the Week

As featured on  

CTV Wine of the Week!

Dürnberg L & T Falkenstein White Wine
Grüner Veltliner 2015,
Niederösterreich, Weinviertel ...

Natalie MacLean

Natalie MacLean is editor of one of the largest wine review web sites, publishing hundreds of wine reviews every week for more than 178,130 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

PAY TOO MUCH FOR

WINE?

Get my reviews of terrific under-priced wines. Save money, drink better wine.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award