Creekside Estate Winery Laura's Red Cabernet Sauvignon 2012 Wine Review
Creekside Estate Winery Laura's Red Cabernet Sauvignon 2012
Niagara Peninsula, Ontario V.Q.A., Canada
Community Reviews: 4
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Bottle size: 750 ml
Natalie's Score: 90/100
Juicy black fruit and toasty oak on the nose of this robust Niagara red wine. Lots of acidity and tart blackberry on the palate for dishes with a tangy tomato sauce. Good balance. Full-bodied. This full-weighted wine is intense and balanced with aromas of blackcurrant, pepper and mocha. Try it with gourmet hamburgers.
Cabernet Sauvignon food pairings: hamburger.
Heavenly Hamburger Wine
This Creekside Estate Winery Laura's Red Cabernet Sauvignon 2012 was reviewed on October 15, 2016 by Natalie MacLean
More Vintages: 2010 2008 2007 2010
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|Heather Wall - CS; WSET Advanced rated this wine as 91/100 with the following review:|
Vintage after vintage this Bench side red blend always performs admirably and this 2012 didn't disappoint me. An abundant nose of fresh picked field berries, wet stone, chocolate, earthiness and hint of vanilla. There's plenty of cleansing cool climate acidity and some warming alcohol on the palate. Long toasted oak and cherry finish. Full-bodied and smoothing tannins pair well with a fine cut rib roast or hearty beef stew. Highly recommend.
Tasted: October 2016
|Jane Staples - Certified Sommelier rated this wine as 86/100 with the following review:|
CREEKSIDE Laura's Red is a full-bodied blend of Cab Sauv, Merlot, Cab Franc, Syrah, Malbec & Petit Verdot. Dark red fruit aromas, lots of ripe red fruit and oak with slight herbal qualities on palate.
Tasted Oct. 2016
|This full-bodied Niagara red wine is the flagship wine for Creekside Estate Winery. Laura's Red is blend of 45% Cabernet Sauvignon, 28% Merlot, 21% Cabernet Franc, 3% Syrah, 2% Malbec, and 1% Petit Verdot grapes. - Community Wine Reviews|
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