Clos De Los Siete 2009 Wine Review
Natalie's Score: 90/100Black pepper and fleshy black plums with some cassis on the finish. Layered, complex and deep, like math.
Food pairings: grilled lamb chops, liver and onions.
This was reviewed October 27, 2012
by Natalie MacLean
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Recipes for Clos De Los Siete 2009