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Chateau Le Caillou 2010 Wine Review

Chateau Le Caillou 2010

Chateau Le Caillou 2010

Pomerol, Bordeaux A.C., France

Community Score:92/100

Community Reviews: 3

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Price: $56.95

Drink: 2017-2024

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine


Winery: Chateau Le Caillou

Agent: S. Schiralli Agencies Ltd.

Natalie's Score: 93/100

This Bordeaux Meritage offers black pepper and smoke on the nose followed by jubilantly juicy blackberries and black cherry. This is a Left Bank Bordeaux red wine blend of mostly Cabernet Sauvignon and Merlot grapes. The 2010 vintage was a spectacular one for this region and this wine will age for several years. Pair this full-bodied Bordeaux with a juicy steak.

Food pairings: veal tenderloin, meat topped pizza, cheese fondue, seafood risotto, roast pork tenderloin.

Luscious Lamb Wine

This Chateau Le Caillou 2010 was reviewed on May 15, 2017 by Natalie MacLean

More Vintages: 2009  1998 

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Pricing & Stock Information

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Reviews and Ratings

Jane Staples - Certified Sommelier rated this wine as 92/100 with the following review:

Dark garnet with dark fruit and molasses aromatics. Palate shows concentrated ripe berries (strawberries, raspberries, cassis), prunes, cedar, slight baking spice. Smooth texture with soft tannins.
Tasted June 2017
From proprietor, Giraud-Bélivier, Chateau Le Caillou (2010) is a Bordeaux Meritage wine blend of mostly Cabernet Sauvignon and Merlot. Lots of juicy blackberry and cherry fruit with a touch of savoury spice and smoke. The 2010 vintage was a spectacular one for this region and this wine will age for several years. Pair this full-bodied Bordeaux with a juicy steak. - Community Wine Reviews

Recipes for Chateau Le Caillou 2010

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