Alamos Viognier 2011
Alamos Viognier 2011 Wine Review
Lovely and aromatic with rose petal, lily and baking spices. Medium-bodied and delicious. Perfect for Asian and curries. 4.4/5 Viognier food pairings: Thai red-curry chicken, grilled shrimp.
This Alamos Viognier 2011 was reviewed December 8, 2012 by Natalie MacLean
More Wine Reviews and Ratings
|This crisp and clean Viognier shows off pretty aromatics with delicate citrus blossom, apricot, peach and floral notes. Medium bodied with deliciously concentrated fruit flavours and a medium-long finish. Source: Vintages Wine Catalogue|
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