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Natalie Maclean
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Dear Bacchus, March 16, 2013

Today's wine picks offer terrific bottles under $20 plus great wines for pasta & pizza.

In honour of St. Patrick's Day tomorrow, you can find my "green wine" picks that have been featured in Zoomer Magazine, zesty wines that pair well with green veggies, quiche and seafood.

You'll also find wine and veg pairing tips that originally appeared in Ontario's London Free Press newspaper.

Finally, here's a video with Food Network Chef Michael Smith about his passion for Canadian wine and pairing it with seafood.

Have a great weekend!

Wines of the Week
Here are all my picks for Best Value and Top Rated red, white, sparkling, rose and dessert wines. More »

Wine Pairing of the Week
This recipe for Potato and Leek Soup from Tracey Black, the Chef-Owner of Ottawa's catering and gourmet shop Epicuria, is the perfect way to celebrate St. Patrick's Day. Pair it with the sauvignon blanc wines that I taste in the video below. Here's the recipe ... More »

Wine Tip of the Week
I've always admired the depth and nuance of long-time contributor Dan Trcka's wine reviews. Check here for his latest picks to add to your weekend shopping list.

Pour yourself a glass of mouth-watering sauvignon blanc and sip along with me in the tasting video below: they're terrific for spring or St. Patrick's Day green dishes.

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