|Martha Kelly AIWS, CS rated this wine as 90/100 with the following review:|
Deep ruby in colour, this mouth-coating wine has ripe, well-integrated tannins and refreshing acidity with flavours of blueberry, black currant jam, blackberry pie, licorice, cloves, raisin, violet, and forest floor. The complex flavours linger on the long, warming finish.
Drink now, or cellar until 2017.
Pair with grilled beef or lamb.
Date tasted: March 2014.