|Heather Wall Certified Sommelier rated this wine as 90/100 with the following review:|
Vintage after vintage always one of my go-to wines. Pale ruby California Pinot Noir. Red cherry, cherry syrup, raspberry, beet root, violets, smoke, vanilla, cola. Dry, medium-bodied, medium+ warm alcohol, smooth tannins. Medium+ flavours added black earth, coconut, black pepper, cloves. Well balanced. Lingering length on a warming finish.
Drink now through 2017.
Food pairing: good pizza wine, planked salmon, or sipping on a patio.
Tasted April 2014