|Terry Jeans rated this wine as 89/100 with the following review:|
This is a cool climate version of Chardonnay with zippy acidity. It has predominately citrus notes mixed in with some tropical fruit and creaminess. Lightly oaked, but not too much so it matches well this style of chard. Perfect pairing for barbecued shrimp in a buttery garlic sauce and other seafood, on a warm summer evening.
Tasted this while at the Matt Fowles Event April 2014.