|Dan Carkner reviewed this wine as follows:|
A blend of 2 regions with Central Otago fruit providing dark berry and dried cranberry notes while Marlborough produce lends aromatics and fresh red berry characteristics.
Aromas of cherry, currant, and red licorice define the fruit forward style. Violet, cinnamon, clove, and forest floor aspects provide background complexity. The palate confirms the nose with the addition of red plum and stewed raspberry.
This is an easy drinking New Zealand Pinot Noir that calls for a refill.