|Mark Cochrane Certified Sommelier rated this wine as 87/100 with the following review:|
Another nice Tuscan blend of Sangiovese (70%) and Cabernet Sauvignon (30%). There's a lot going on in this wine. When it's first opened an earthy aroma comes out but after sitting for a few minutes the fruit starts to come forward. 16 months in a variety of french oak gives it some depth and the tannins are pronounced but smooth. A full bodied wine with a long sour cherry finish
Visit their website at http://www.tenutadighizzano.com/EN/index.html . Lots of good information on their harvesting and vinification.